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Homebrewed Vinegar

How To Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, And Apple Cider Vinegar

by Kirsten K. Shockey
language: english
Publisher: WORKMAN PUBLISHING, May of 2021 ‧
25,67€
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Fermenting expert and best-selling author Kirsten K. Shockey presents a creative and comprehensive guide to making naturally fermented vinegars from a wide variety of ingredients.

Homebrewed Vinegar

How To Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, And Apple Cider Vinegar

by Kirsten K. Shockey

Property Description
ISBN: 9781635862812
Publisher: WORKMAN PUBLISHING
Release Date: May of 2021
Language: English
Dimensions: 178 x 229 x 15 mm
Cover: Softcover
Pages: 296
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781635862812

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