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Handbook Of Food Spoilage Yeasts eBook

by Tibor Deak
Book eBook
language: english
Publisher: Taylor and Francis Group, November of 2007 ‧
311,38€
249,10€
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Including 30 tables, 40 figures, 20 percent more species, and more than 2000 references, this book provides an overview of spoilage yeasts, delivering comprehensive coverage of the biodiversity and ecology of yeasts in a variety food types and commodities.

Handbook Of Food Spoilage Yeasts

by Tibor Deak

Property Description
ISBN: 9781040069882
Publisher: Taylor and Francis Group
Release Date: November of 2007
Language: English
Format: eBook
File Format and Compatibility:
Collection: Contemporary Food Science
Categories: eBooks in English > Engineering > General Engineering
EAN: 9781040069882
Acessibilidade: Ver características de acessibilidade indicadas pelo editor