Michele Barone
partilhar
bibliografia
formato
Livro
EBook
ordenação
Data Edição
Ranking
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Lathyrus Sativus And NutritionSpringer Nature Switzerland AG10-20200,00€
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Sicilian Street Foods And ChemistrySpringer Nature Switzerland AG09-20200,00€
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Chemicals In The Food IndustrySpringer Nature Switzerland AG03-20200,00€
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Quality Systems In The Food IndustrySpringer Nature Switzerland AG06-20190,00€
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Dietary Patterns, Food Chemistry And Human HealthSpringer Nature Switzerland AG04-20190,00€
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Chemical Evolution Of Nitrogen-Based Compounds In Mozzarella CheesesSpringer International Publishing AG09-20170,00€
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Chemical Profiles Of Industrial Cow’S Milk CurdsSpringer International Publishing AG12-20160,00€