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Salt, Fat, Acid, Heat
Mastering The Elements Of Good Cooking
idioma: inglês
Editor:
Canongate Books, agosto de 2017 ‧
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48,67€
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SINOPSE
A beautifully illustrated New York Times bestseller that distils decades of professional experience into just four simple elements - and will set you free from recipes forever
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781782112303 |
| Editor: | Canongate Books |
| Data de Lançamento: | agosto de 2017 |
| Idioma: | Inglês |
| Dimensões: | 195 x 240 x 39 mm |
| Encadernação: | Capa dura |
| Páginas: | 480 |
| Tipo de produto: | Livro |
| Classificação Temática: |
Livros em Inglês
>
Gastronomia e Vinhos
>
Culinária
Livros em Inglês > Outros |
| EAN: | 9781782112303 |
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