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Practical Cookery For The Level 2 Professional Cookery Diploma
language: english
Publisher:
HODDER EDUCATION, April of 2015 ‧
see product details
SYNOPSIS
Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781471839610 |
| Publisher: | HODDER EDUCATION |
| Release Date: | April of 2015 |
| Language: | English |
| Dimensions: | 213 x 276 x 20 mm |
| Cover: | Hardcover |
| Pages: | 624 |
| Format: | Book |
| Collection: | Aqa For A Level Sociology |
| Categories: |
Books in English
>
Management
>
Hospitality and Tourism
|
| EAN: | 9781471839610 |
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