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Optimization In Food Engineering
Book
eBook
language: english
Publisher:
TAYLOR & FRANCIS INC, December of 2008 ‧
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358,25€
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SYNOPSIS
While mathematically sophisticated methods can be used to better understand and improve processes, the nonlinear nature of food processing models can make their dynamic optimization a daunting task. This book evaluates the potential uses and limitations of optimization techniques for food processing.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781420061413 |
| Publisher: | TAYLOR & FRANCIS INC |
| Release Date: | December of 2008 |
| Language: | English |
| Dimensions: | 156 x 235 x 46 mm |
| Cover: | Hardcover |
| Pages: | 758 |
| Format: | Book |
| Collection: | Contemporary Food Engineering |
| Categories: |
Books in English
>
Science
>
Mathematics
|
| EAN: | 9781420061413 |
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