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Bioreactor Technology In Food Processing

language: english
Publisher: TAYLOR & FRANCIS LTD, June of 2026 ‧
105,44€
94,90€
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This book covers the basic and applied aspects of bioreactors, collecting and collating the information on bioreactors found scattered in the literature as reviews, research papers and book chapters. It covers what is involved in designing a bioreactor, optimizing their performance, and offering food specific applications.

Bioreactor Technology In Food Processing

Property Description
ISBN: 9781032840390
Publisher: TAYLOR & FRANCIS LTD
Release Date: June of 2026
Language: English
Dimensions: 178 x 254 x 20 mm
Cover: Softcover
Pages: 632
Format: Book
Collection: Contemporary Food Engineering
Categories: Books in English > Medicine > General Medicine
EAN: 9781032840390

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