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Mastering The Art Of French Cooking

by Julia Child
language: english
Publisher: PENGUIN BOOKS LTD, March of 2011 ‧
81,11€
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A guide to French cooking with over 1000 authentic and delicious recipes for various key French dishes from Boeuf Bourguignon to the perfect croissant.

Mastering The Art Of French Cooking

by Julia Child

Property Description
ISBN: 9781846143656
Publisher: PENGUIN BOOKS LTD
Release Date: March of 2011
Language: English
Dimensions: 165 x 247 x 93 mm
Pages: 1
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781846143656

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