Managing Employees In Foodservice Operations
language: english
Publisher:
JOHN WILEY & SONS INC, September of 2024 ‧
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104,58€
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DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781394208418 |
| Publisher: | JOHN WILEY & SONS INC |
| Release Date: | September of 2024 |
| Language: | English |
| Dimensions: | 149 x 228 x 20 mm |
| Cover: | Softcover |
| Pages: | 352 |
| Format: | Book |
| Collection: | Foodservice Operations: The Essentials |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9781394208418 |
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