A Escrita e o Prato
Luís de Sttau Monteiro – Escritor e cronista gastronómico – Anos emblemáticos 1969/1975
Publisher:
Colares Editora, April of 2023 ‧
see product details
16,00€
10% OFF
CARD
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
IN STOCK
-
free shipping
SYNOPSIS
A autora Fátima Iken aprofunda a investigação que nos permite revisitar a obra de Luis de Sttau Monteiro e a especificidade alimentar de um período de transição histórica (1969-1975) evidencia o papel pioneiro da crítica gastronómica deste escritor, que com experiência e humor contribuiu para a caraterização dos hábitos alimentares da época e o enquadramento profissional da restauração.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9789727821846 |
| Publisher: | Colares Editora |
| Release Date: | April of 2023 |
| Language: | Portuguese |
| Dimensions: | 156 x 226 x 7 mm |
| Cover: | Softcover |
| Pages: | 104 |
| Format: | Book |
| Collection: | Gastronomia |
| Categories: |
Books in Portuguese
>
Cook & Drinks
>
Cooking
|
| EAN: | 9789727821846 |
PEOPLE WHO BOUGHT ALSO BOUGHT
-
À Mesa com Camilo10%Colares Editora16,80€ 10% CARTÃOfree shipping
-
Bacalhau - Uma História Global10%BookBuilders16,11€
17,90€free shipping