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language: english
Publisher: Springer Nature Switzerland, April of 2025 ‧
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Ebook for ADE
It is more than 10 years since the 7th Edition published in 2013, and plenty has changed in the field of ice cream and frozen desserts.

Ice Cream

by H. Douglas Goff, Scott A. Rankin e Richard W. Hartel

Property Description
ISBN: 9783031778728
Publisher: Springer Nature Switzerland
Release Date: April of 2025
Language: English
Format: eBook
File Format and Compatibility: PDF para ADE
Collection: Biomedical And Life Sciences
Categories: eBooks in English > Science > Chemical
EAN: 9783031778728