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Foodborne Disease Handbook, Second Edition eBook

Volume I: Bacterial Pathogens

by Y. H. Hui
language: english
Publisher: CRC PRESS, December of 2018 ‧
457,13€
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Ebook for ADE
Contains new chapters on the role of U. S. poison centers in bacterial exposures; bacteria biota in foods; salmonellosis in animals; human salmonellosis; vibro cholerae; vibrio vulnificus; and more.

Foodborne Disease Handbook, Second Edition

Volume I: Bacterial Pathogens

by Y. H. Hui

Property Description
ISBN: 9781351088985
Publisher: CRC PRESS
Release Date: December of 2018
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Engineering > General Engineering
EAN: 9781351088985
Acessibilidade: Ver características de acessibilidade indicadas pelo editor