Chemistry And Hygiene Of Food Gases
idioma: inglês
Editor:
Springer Nature Switzerland AG, Janeiro de 2020 ‧
ver detalhes do produto
60,82€
10% DESCONTO
CARTÃO
VkhsS1YzY3lLMkp3VVdGQ0t6SXdVRTVSTjNwV2VYQlhWWE5PVmk5SU1UQlRaRmt4UWxSR1UyRmxPSFpVVVdWb1pGRkpXRzlpTjBsSlQzbEROM0ptVWpkak5rOXJhbUprUnpONU9HczNOVXd3T1dFeFZUaDJiRnA0UjJkb2RETlpVUzk2WlhjeFlsZEpNREZrT1dSVlltVnhVMDVvZUhwSkx6QkpTRTV0WVZad2JWQnVZbEZOVFZjME1rSXdla1JtV0VaRFMyb3hUa3hJTjNaR2NGWklWSGR2YjJaNmFtOUpObTFuTkVwVE0zaEtNMFZ3WnpSdE5sbDRjVVpaVGt4V1dXSmxTalJIT1c1bFJXWkxZa1p4Um01SlRDOHlUV3huWjBGalZYQTRlVUZQZEdsT09IWmxkbGxMU25kTWFUZEtORkpUYkVoSVUzZHRMMWhGVXpCQlNITkxPRmh3ZWpka05ETmthSHBzYUVKRVNGTnVUMmhLTjBwTWNIRndZVzVvTkRGaFZIbEhhWFpJTkRRM1dXSXpkalZJYzBkWWR6ZE5UWGxZUWt0dFIwTlZWM2xuZGs5S1FXWk9PVWRFYzJOU1dqQjRkM3BDWVM5dFRUaDZORmRYUjNkalQyZHBlVE4xVkV4U2RqUlBPVnBTVnpGTlYyOU9aazgwYjJKc2IwdHNOWGxVU21nelkzaE5SRVZRZVRKQ1ZsbFhLMjVQYTFoRFJsTlhXbUp0YzFocGMxSTRkMHBXUlRoclJVMTBaREpUUTBJeFZESnFjM2hFTkZSS2VsUk1WbTluZFVSdEsxZEZjbXR2T1dwdVFVbE5hR3BqWTJkc09GVk9TVXM0YlZWc2QyOVdZWEZ5Tm14RlJTdGhUMG94VkhKRlJqVmlSQzlwTW5WVWFEZHhiVTVEVFRsM1kzaE9kM0Z5UVdwT1pIRkRjWFZOUjNaclVXMHdUbEF6ZFM4eVozbEdUV2x1UkZWbFoxSTNSQzlGWmsxNFJFaHpNMlJoTDFoNFJGQkpXR3hUVjJ4V1RVTmhRMVZEYlRkME5YQlFhblJoWm14eGFYSmpXbUpMZEhZMWVrSjRValZ3ZEZkU2VuSmFhMDhyWjFGdWQyTklVM2QxYTNvcmFHeHZjU3N6ZEdkQlZGcFBPWFV3U1dVNFRYRjBjM05DVERKa1NUYzJOM0JyU1ZsdVYyNUNkMWhCTlU1cVRtOUxSbE01V0dsWFYzTmFia1ZKUmk5bmR6STNibm9yWjB0WVZVOWpWSE5HVkRsdE5scDFZVmxRZFZCSVIyeFZVVWRKT0VaMU1HVTBSVk5oTVdneFFVUjVPRlkyWldOVVZEVnRPSEJJYW5KVFNpOXdUVGR3VEZab1drb3JMMVJZUjFnMVkzSjZZVFJZU1VGTVVsaHNiVzlwTDBvd05XbHFUM0FyZFhSVmVsQnpPRTAxTVRZclVsSklVR1o0YTFJd1F6UjRNMVZsVFVWdFRBPT06U01Jd2dTcDIwb0tJSU9leXdSR25RUT09
portes grátis
Venda o seu livro
SINOPSE
This book focuses on the use of food gases in the food industry, their different applications and their role in food processing, packaging and transportation.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9783030352271 |
| Editor: | Springer Nature Switzerland AG |
| Data de Lançamento: | Janeiro de 2020 |
| Idioma: | Inglês |
| Dimensões: | 155 x 235 x 20 mm |
| Encadernação: | Capa mole |
| Páginas: | 50 |
| Tipo de produto: | Livro |
| Coleção: | Springerbriefs In Molecular Science |
| Classificação Temática: |
Livros em Inglês
>
Direito
>
Direito Internacional
|
| EAN: | 9783030352271 |
LIVROS DA MESMA COLEÇÃO
-
10%Developments In Microbial BioremediationSpringer International Publishing AG54,74€
60,82€portes grátis -
10%Chemical And Enzymatic Interesterification For Food Lipid ProductionSpringer International Publishing AG54,74€
60,82€portes grátis