adicionar à lista de desejos
imagem não disponível
Tecnologia De Los Alimentos
Tecnologia De Los Alimentos
language: spanish
Publisher:
Antonio Madrid Vicente, Editor, January of 1980 ‧
see product details
53,00€
10% OFF
CARD
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
free shipping
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9788496709492 |
| Publisher: | Antonio Madrid Vicente, Editor |
| Release Date: | January of 1980 |
| Language: | Spanish |
| Dimensions: | 150 x 230 x 23 mm |
| Cover: | Softcover |
| Pages: | 600 |
| Format: | Book |
| Categories: |
Books in Spanish
>
Science
>
Chemical
|
| EAN: | 9788496709492 |