adicionar à lista de desejos
Taste Of Italy Book Collection
Ingredients, Techniques, Traditions, 325 Recipes
language: english
Publisher:
Anness Publishing, October of 2012 ‧
see product details
27,03€
10% OFF
CARD
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
free shipping
Sell your book
SYNOPSIS
Packed with 325 inspiring recipes, such as Bucatini with Amatriciana Sauce from Lazio, Classic Ragu Bolognese from Emilia-Romagna, Risotto with Chianti from Tuscany, Sardinian Foccacia Twist, and Panna Cotta from Piedmont, this collection allows you to share the Italian joy of cooking.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781908991010 |
| Publisher: | Anness Publishing |
| Release Date: | October of 2012 |
| Language: | English |
| Dimensions: | 168 x 206 x 20 mm |
| Cover: | Softcover |
| Pages: | 128 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9781908991010 |