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Classic Recipes Of Rome

Traditional Food And Cooking In 25 Authentic Dishes

by Valentina Harris
language: english
Publisher: Anness Publishing, October of 2016 ‧
6,75€
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A gift-sized guide to the world-famous cuisine of Rome and Lazio region, all delectably photographed.

Classic Recipes Of Rome

Traditional Food And Cooking In 25 Authentic Dishes

by Valentina Harris

Property Description
ISBN: 9780754832126
Publisher: Anness Publishing
Release Date: October of 2016
Language: English
Dimensions: 160 x 160 x 20 mm
Cover: Softcover
Pages: 64
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9780754832126

ABOUT THE AUTHOR

Valentina Harris

Valentina Harris é chef, professora de cozinha e autora de vários livros de cozinha.

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BY THE AUTHOR