10% OFF

Nutrition

Chemistry And Biology, Second Edition

by Judy A. Driskell, Mallory Boylan e Julian E. Spallholz
language: english
Publisher: TAYLOR & FRANCIS LTD, October of 2019 ‧
91,92€
10% OFF CARD
free shipping
Sell ​​your book

Nutrition

Chemistry And Biology, Second Edition

by Judy A. Driskell, Mallory Boylan e Julian E. Spallholz

Property Description
ISBN: 9780367400200
Publisher: TAYLOR & FRANCIS LTD
Release Date: October of 2019
Language: English
Dimensions: 156 x 234 x 20 mm
Cover: Softcover
Pages: 368
Format: Book
Collection: Modern Nutrition
Categories: Books in English > Science > Chemical
Books in English > Medicine > Nutrition
Books in English > Others
EAN: 9780367400200