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Nobel Banquets, The: A Century Of Culinary History (1901-2001)

A Century Of Culinary History (1901-2001)

by Ulrica (Stockholm Univ, Sweden) Soderlind
language: english
Publisher: WORLD SCIENTIFIC PUBLISHING CO PTE LTD, June of 2010 ‧
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61,51€
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There is hardly any other banquet in the world that is as famous as the Nobel Banquet, held on December 10 in Stockholm every year. This book is about Alfred Nobel's gift to mankind - the five original Nobel Prizes and the festivities that are arranged every year to celebrate them.

Nobel Banquets, The: A Century Of Culinary History (1901-2001)

A Century Of Culinary History (1901-2001)

by Ulrica (Stockholm Univ, Sweden) Soderlind

Property Description
ISBN: 9789814313117
Publisher: WORLD SCIENTIFIC PUBLISHING CO PTE LTD
Release Date: June of 2010
Language: English
Dimensions: 173 x 249 x 23 mm
Cover: Hardcover
Pages: 340
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9789814313117