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Naturally Fermented Bread
How To Use Yeast Water Starters To Bake Wholesome Loaves And Sweet Fermented Buns
Book
eBook
language: english
Publisher:
QUARRY BOOKS, October of 2020 ‧
see product details
SYNOPSIS
From an award-winning baker, Naturally Fermented Bread introduces the principles of yeasted water baking, including recipes for nutritious, delicious sweet and savory bakes.
DETeBook com proteção para wookreaderILS
| Property | Description |
|---|---|
| ISBN: | 9781631599132 |
| Publisher: | QUARRY BOOKS |
| Release Date: | October of 2020 |
| Language: | English |
| Dimensions: | 223 x 259 x 13 mm |
| Cover: | Hardcover |
| Pages: | 144 |
| Format: | Book |
| Collection: | Engineer |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9781631599132 |
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