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How Baking Works

€¦And What To Do If It Doesn’T

by James Morton
language: english
Publisher: Ebury Publishing, March of 2015 ‧
40,56€
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I want to show you how baking works. You don't even need a sieve. And for baking veterans, this book tells you why you're doing what you've been doing all these years. Here’s to baking that just works.

How Baking Works

€¦And What To Do If It Doesn’T

by James Morton

Property Description
ISBN: 9780091959906
Publisher: Ebury Publishing
Release Date: March of 2015
Language: English
Dimensions: 197 x 255 x 24 mm
Cover: Hardcover
Pages: 256
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9780091959906

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