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French Provincial Cooking

by Elizabeth David; Illustration: Juliet Renny
language: english
Publisher: PENGUIN BOOKS LTD, April of 1998 ‧
22,97€
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Suitable for those wanting to bring a little France into their home, this title provides simple recipes like omelettes, souffles, soups and salads. It also offers more complex fare such as pates, cassoulets, roasts and puddings.

French Provincial Cooking

by Elizabeth David; Illustration: Juliet Renny

Property Description
ISBN: 9780140273267
Publisher: PENGUIN BOOKS LTD
Release Date: April of 1998
Language: English
Dimensions: 130 x 199 x 37 mm
Cover: Softcover
Pages: 592
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9780140273267

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