Food Service Professionals Guide To Waiter & Waitress Training

Name: Food Service Professionals Guide To Waiter & Waitress Training
Price: 28.38 EUR
Author: Lora Arduser
ISBN: 9780910627207

How To Develop Your Wait Staff For Maximum Service & Profit

by Lora Arduser

language: english

Publisher: Atlantic Publishing Co, September of 2002 ‧ see product details

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SYNOPSIS

Useful for food service operators, this title deals with topics ranging from finding a site for a new restaurant to how to train wait staff. It provides explanations and information along with the phone numbers and web sites of the companies discussed.

DETAILS

Food Service Professionals Guide To Waiter & Waitress Training

How To Develop Your Wait Staff For Maximum Service & Profit

by Lora Arduser
Property	Description
ISBN:	9780910627207
Publisher:	Atlantic Publishing Co
Release Date:	September of 2002
Language:	English
Dimensions:	132 x 204 x 19 mm
Cover:	Softcover
Pages:	144
Format:	Book
Categories:	Books in English > Management > Hospitality and Tourism Books in English > Others
EAN:	9780910627207

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