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Elementary Food Science
language: english
Publisher:
Springer Nature Switzerland AG, May of 2022 ‧
see product details
189,25€
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SYNOPSIS
Following the success of the popular introductory text,Elementary Food Science(5th edition) coversabroad range of food science topics organized infour parts; Succeeding chapterscover food regulatory agencies, food labels, food quality and sensory evaluation, and consumer food literacy.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9783030654313 |
| Publisher: | Springer Nature Switzerland AG |
| Release Date: | May of 2022 |
| Language: | English |
| Dimensions: | 178 x 254 x 20 mm |
| Cover: | Softcover |
| Pages: | 602 |
| Format: | Book |
| Collection: | Food Science Text Series |
| Categories: |
Books in English
>
Science
>
Chemical
Books in English > Others |
| EAN: | 9783030654313 |
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