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Nielsen'S Food Analysis Laboratory Manual

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language: english
Publisher: Springer International Publishing AG, June of 2024 ‧
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This fourth edition laboratory manual was written to accompany Nielsen’s Food Analysis, Sixth Edition, by the same authors. New to this fourth edition of the laboratory manual are three new chapters that complement both the textbook chapters and the laboratory exercises.

Nielsen'S Food Analysis Laboratory Manual

Property Description
ISBN: 9783031449697
Publisher: Springer International Publishing AG
Release Date: June of 2024
Language: English
Dimensions: 210 x 279 x 20 mm
Cover: Softcover
Pages: 250
Format: Book
Collection: Food Science Text Series
Categories: Books in English > Science > Chemical
Books in English > Others
EAN: 9783031449697

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