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Bioactive Compounds From Food

Benefits And Analysis

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language: english
Publisher: TAYLOR & FRANCIS LTD, August of 2024 ‧
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This book provides in-depth information and a comprehensive discussion on human health benefits of food bioactive compounds and different methods of analysis involved in identification and quantification of food bioactive compounds.

Bioactive Compounds From Food

Benefits And Analysis

Property Description
ISBN: 9781032467078
Publisher: TAYLOR & FRANCIS LTD
Release Date: August of 2024
Language: English
Dimensions: 178 x 254 x 20 mm
Cover: Hardcover
Pages: 292
Format: Book
Collection: Food Analysis & Properties
Categories: Books in English > Engineering > General Engineering
Books in English > Others
EAN: 9781032467078

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