Capa do artigo Pulsed Electric Fields Technology For The Food Industry

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Pulsed Electric Fields Technology For The Food Industry eBook

Fundamentals And Applications

Book eBook

language: english

Publisher: Springer International Publishing, January of 2022 ‧ see product details

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SYNOPSIS

Many novel technologies have been proposed in the attempt to improve existing food processing methods. This book presents information accumulated on PEF during the last 15 years by experienced microbiologists, biochemists, food technologists, and electrical and food engineers.

DETAILS

Pulsed Electric Fields Technology For The Food Industry

Fundamentals And Applications
Property	Description
ISBN:	9783030705862
Publisher:	Springer International Publishing
Release Date:	January of 2022
Language:	English
Format:	eBook
File Format and Compatibility:	PDF para ADE
Collection:	Food Engineering Series
Categories:	eBooks in English > Medicine > Orthopedics eBooks in English > Medicine > General Medicine
EAN:	9783030705862

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