Capa do artigo Food In The Air And Space
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Food In The Air And Space eBook

The Surprising History Of Food And Drink In The Skies

by Richard Foss
language: english
Publisher: Bloomsbury Publishing (USA), December of 2014 ‧
38,15€
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This book explores the history of food in flight from hydrogen balloons to the space station: what was served, how and why; the problems with heating, cooling, and serving technology; logistics; overcoming cultural barriers; and the effect of altitude on our senses of taste and smell.

Food In The Air And Space

The Surprising History Of Food And Drink In The Skies

by Richard Foss

Property Description
ISBN: 9781442227293
Publisher: Bloomsbury Publishing (USA)
Release Date: December of 2014
Language: English
Pages: 248
Format: eBook
File Format and Compatibility:
Collection: Food On The Go
Categories: eBooks in English > History > General History
EAN: 9781442227293
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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