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Food In Society eBook

Economy, Culture, Geography

by Ian Bowler e Peter Atkins
language: english
Publisher: TAYLOR & FRANCIS, April of 2016 ‧
78,16€
62,53€
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Addresses the different worldwide understandings of food through chapters and material which includes - description of the political economy of the food chain, from production to the point of sale; analysis of global issues of supply and demand; and, more. This book is useful for students of food studies in the social sciences and humanities.

Food In Society

Economy, Culture, Geography

by Ian Bowler e Peter Atkins

Property Description
ISBN: 9781317835998
Publisher: TAYLOR & FRANCIS
Release Date: April of 2016
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Economics, Finance and Accounting > Economy
eBooks in English > Social Sciences and Humanities > Sociology
EAN: 9781317835998
Acessibilidade: Ver características de acessibilidade indicadas pelo editor