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Food Process Design eBook
idioma: inglês
Editor:
CRC PRESS, maio de 2003 ‧
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404,13€
10% DESCONTO
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DISPONIBILIDADE IMEDIATA
Ebook para ADE
SINOPSE
This reference utilizes simplified computer strategies to analyze, develop, and optimize industrial food processes and offers procedures to assess various operating conditions, engineering and economic relationships, and the physical and transport properties of foods for the design of the most efficient food manufacturing technologies and equipment
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9780203912010 |
| Editor: | CRC PRESS |
| Data de Lançamento: | maio de 2003 |
| Idioma: | Inglês |
| Tipo de produto: | eBook |
| Formato e Compatibilidade: | PDF para ADE |
| Classificação Temática: |
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| EAN: | 9780203912010 |
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