S. Padma Ishwarya
partilhar
bibliografia
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eBook10%Spray-Freeze-Drying Of Foods And BioproductsCRC PRESS04-2022104,66€ 10% CARTÃO
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eBook10%Spray-Freeze-Drying Of Foods And BioproductsCRC PRESS04-2022104,66€ 10% CARTÃO
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eBook10%Essentials And Applications Of Food EngineeringCRC PRESS03-2019205,38€ 10% CARTÃO
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eBook10%Essentials And Applications Of Food EngineeringCRC PRESS03-2019205,38€ 10% CARTÃO