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Whole Grain Sourdough At Home
The Simple Way To Bake Artisan Bread With Whole Wheat, Einkorn, Spelt, Rye And Other Ancient Grains
idioma: inglês
Editor:
Page Street Publishing Co., novembro de 2020 ‧
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22,97€
10% DESCONTO
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SINOPSE
This beginner-friendly resource provides everything you need to know to make your own artisan style sourdough bread at home, using healthier, less-processed grains.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781645671107 |
| Editor: | Page Street Publishing Co. |
| Data de Lançamento: | novembro de 2020 |
| Idioma: | Inglês |
| Dimensões: | 197 x 230 x 11 mm |
| Encadernação: | Capa mole |
| Páginas: | 192 |
| Tipo de produto: | Livro |
| Classificação Temática: |
Livros em Inglês
>
Gastronomia e Vinhos
>
Culinária
Livros em Inglês > Outros |
| EAN: | 9781645671107 |
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