The Best Of Traditional British Cooking
More Than 70 Classic Step-By-Step Dishes From All Around Britain, Beautifully Illustrated With Over 250 Photographs
Sobre o livro
Britain is home to many world-famous classics, such as fish and chips, the cooked breakfast, and summer pudding, as well as regional specialities including Cornish pasties, Irish soda bread and Scottish shortbread. This book features a selection of 70 recipes covering England, Scotland, Wales and Northern Ireland.