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Handbook Of Analysis And Extraction Methods Of Anthocyanins
Livro
eBook
idioma: inglês
Editor:
TAYLOR & FRANCIS LTD, abril de 2025 ‧
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228,73€
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IMEDIATO
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SINOPSE
Anthocyanins have been widely studied for their biological activities, but analysis of anthocyanins is complex, as a result of their ability to undergo structural transformations and complexation reactions. This book covers the chemical properties and analyzes of anthocyanins and the new developments in these subjects today.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781032584683 |
| Editor: | TAYLOR & FRANCIS LTD |
| Data de Lançamento: | abril de 2025 |
| Idioma: | Inglês |
| Dimensões: | 178 x 254 x 20 mm |
| Encadernação: | Capa dura |
| Páginas: | 298 |
| Tipo de produto: | Livro |
| Coleção: | Food Analysis & Properties |
| Classificação Temática: |
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| EAN: | 9781032584683 |
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