adicionar à lista de desejos
Handbook Of Analysis And Extraction Methods Of Anthocyanins
idioma: inglês
Editor:
TAYLOR & FRANCIS LTD, julho de 2026 ‧
ver detalhes do produto
61,64€
20% DESCONTO
IMEDIATO
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
portes grátis
Venda o seu livro
SINOPSE
Anthocyanins have been widely studied for their biological activities, but analysis of anthocyanins is complex, as a result of their ability to undergo structural transformations and complexation reactions. This book covers the chemical properties and analyzes of anthocyanins and the new developments in these subjects today.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781032591612 |
| Editor: | TAYLOR & FRANCIS LTD |
| Data de Lançamento: | julho de 2026 |
| Idioma: | Inglês |
| Dimensões: | 178 x 254 x 20 mm |
| Encadernação: | Capa mole |
| Páginas: | 298 |
| Tipo de produto: | Livro |
| Coleção: | Food Analysis & Properties |
| Classificação Temática: |
Livros em Inglês
>
Engenharia
>
Engenharia Geral
|
| EAN: | 9781032591612 |
LIVROS DA MESMA COLEÇÃO
-
20%Bioactive Compounds Of Edible Oils And FatsTAYLOR & FRANCIS LTD74,62€
93,27€portes grátis -
20%Bioactive Compounds From FoodTAYLOR & FRANCIS LTD74,62€
93,27€portes grátis