World Cheese Book
Book
eBook
language: english
Publisher:
Dorling Kindersley Ltd, June of 2015 ‧
see product details
OUT OF STOCK OR NOT AVAILABLE
Sell your book
SYNOPSIS
Helps you to develop an understanding of different cheese - from its provenance, to the producers, science, smells, how to savour each taste and even step-by-steps on how to make cheese. This book includes detailed profiles of over 750 cheeses from France to Australia.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780241186572 |
| Publisher: | Dorling Kindersley Ltd |
| Release Date: | June of 2015 |
| Language: | English |
| Dimensions: | 203 x 238 x 28 mm |
| Cover: | Hardcover |
| Pages: | 352 |
| Format: | Book |
| Collection: | Dk Reads Beginning To Read |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9780241186572 |
PEOPLE WHO BOUGHT ALSO BOUGHT
-
Wine Food10%RANDOM HOUSE USA INC31,09€ 10% CARTÃOfree shipping
-
Pub Kitchen10%BLOOMSBURY PUBLISHING PLC36,50€ 10% CARTÃOfree shipping