The Southern Food & Beverage Museum Cookbook

Recipes From The Modern South

by Maddie Hayes e Elizabeth M. Williams
language: english
Publisher: LOUISIANA STATE UNIVERSITY PRESS, June of 2024 ‧
37,84€
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In the aftermath of Hurricane Katrina, a small group of dedicated dreamers opened the Southern Food & Beverage Museum to tell the stories of the foods and drinks that have come to define the US South. This volume shares recipes particular to each southern state, all created by chefs who feel the connection of home.

The Southern Food & Beverage Museum Cookbook

Recipes From The Modern South

by Maddie Hayes e Elizabeth M. Williams

Property Description
ISBN: 9780807181584
Publisher: LOUISIANA STATE UNIVERSITY PRESS
Release Date: June of 2024
Language: English
Dimensions: 216 x 229 x 20 mm
Cover: Hardcover
Pages: 272
Format: Book
Collection: The Southern Table
Categories: Books in English > History > History of America
Books in English > Others
EAN: 9780807181584

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