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The Sommelier Prep Course

An Introduction To The Wines, Beers, And Spirits Of The World

by Michael (Le Cordon Bleu College Of Culinary Arts, Scottsdale, Az) Gibson
language: english
Publisher: JOHN WILEY & SONS INC, May of 2025 ‧
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The Sommelier Prep Course

An Introduction To The Wines, Beers, And Spirits Of The World

by Michael (Le Cordon Bleu College Of Culinary Arts, Scottsdale, Az) Gibson

Property Description
ISBN: 9781394277391
Publisher: JOHN WILEY & SONS INC
Release Date: May of 2025
Language: English
Dimensions: 188 x 236 x 33 mm
Cover: Softcover
Pages: 528
Format: Book
Categories: Books in English > Cook & Drinks > Wine and Beverage Guides
EAN: 9781394277391