adicionar à lista de desejos
The Smoked-Foods Cookbook
How To Flavor, Cure, And Prepare Savory Meats, Game, Fish, Nuts, And Cheese
Book
eBook
language: english
Publisher:
Stackpole Books, July of 1992 ‧
see product details
25,67€
10% OFF
CARD
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
free shipping
Sell your book
SYNOPSIS
Covers various aspects of smoke cooking, from choosing a smoke-cooking unit to making the tasty meals you can enjoy only by smoking food. This book gives: easy ways to prepare foods for smoking; delicious recipes for domestic meats and fowl, game meats, sausages, pemmican, sauces and butters; ten original menus showcasing smoked foods; and more.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780811701167 |
| Publisher: | Stackpole Books |
| Release Date: | July of 1992 |
| Language: | English |
| Cover: | Hardcover |
| Pages: | 224 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9780811701167 |