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The Small-Scale Cheese Business

The Complete Guide To Running A Successful Farmstead Creamery

by Gianaclis Caldwell
language: english
Publisher: Chelsea Green Publishing Co, March of 2014 ‧
40,56€
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Originally published in 2010 under the title The farmstead creamery advisor.

The Small-Scale Cheese Business

The Complete Guide To Running A Successful Farmstead Creamery

by Gianaclis Caldwell

Property Description
ISBN: 9781603585491
Publisher: Chelsea Green Publishing Co
Release Date: March of 2014
Language: English
Dimensions: 178 x 254 x 20 mm
Cover: Softcover
Pages: 256
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781603585491