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The Philosophy Of Puddings

by Neil Buttery
language: english
Publisher: British Library Publishing, October of 2024 ‧
13,52€
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A book that explores pudding's enduring popularity and why puddings remain the ultimate comfort food. Since the pandemic, sales of puddings are up 20% overall, written by a chef, this is a thorough cultural history of the pudding in all its incarnations.

The Philosophy Of Puddings

by Neil Buttery

Property Description
ISBN: 9780712355117
Publisher: British Library Publishing
Release Date: October of 2024
Language: English
Dimensions: 130 x 200 x 20 mm
Cover: Hardcover
Pages: 112
Format: Book
Collection: Philosophies
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9780712355117

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