The New French Kitchen

Modern Takes On Favorite Classic Dishes

by Geraldine Leverd
language: english
Publisher: Quarto Publishing Group USA Inc, April of 2025 ‧
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Say au revoir to being intimidated by French cookingwith over 70 delicious, easy-to-make recipes featuring fresh, easy-to-find ingredients and modern cooking techniques.

The New French Kitchen

Modern Takes On Favorite Classic Dishes

by Geraldine Leverd

Property Description
ISBN: 9781577154754
Publisher: Quarto Publishing Group USA Inc
Release Date: April of 2025
Language: English
Dimensions: 211 x 263 x 19 mm
Cover: Hardcover
Pages: 200
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781577154754

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