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The Little Book Of Fermented Foods

The Funky World Where Food Is Alive And Good Gut Health Thrives

by Lynda Balslev
language: english
Publisher: Andrews McMeel Publishing, September of 2026 ‧
13,51€
12,16€
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A user-friendly, no-fuss introduction to fermentationâ€"exploring its health benefits, global traditions, and delicious possibilities. Includes 25 easy recipes and DIY tips for making kimchi, yogurt, sourdough, tepache, and more at home.

The Little Book Of Fermented Foods

The Funky World Where Food Is Alive And Good Gut Health Thrives

by Lynda Balslev

Property Description
ISBN: 9798881605605
Publisher: Andrews McMeel Publishing
Release Date: September of 2026
Language: English
Dimensions: 102 x 140 x 15 mm
Cover: Hardcover
Pages: 144
Format: Book
Collection: Little Book Of . . .
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9798881605605

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