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The Food Industries Of Europe In The Nineteenth And Twentieth Centuries

by Alain Drouard
language: english
Publisher: TAYLOR & FRANCIS LTD, September of 2016 ‧
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The Food Industries Of Europe In The Nineteenth And Twentieth Centuries

by Alain Drouard

Property Description
ISBN: 9781138248984
Publisher: TAYLOR & FRANCIS LTD
Release Date: September of 2016
Language: English
Cover: Softcover
Pages: 284
Format: Book
Categories: Books in English > History > Story
Books in English > Others
EAN: 9781138248984