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The Essentials Of Classic Italian Cooking

by Marcella Hazan
language: english
Publisher: Pan MacMillan, June of 2011 ‧
40,56€
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The must-have Italian cookbook by Marcella Hazan, considered by chefs and fellow food writers to be one of the foremost authorities on Italian cuisine.

'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.' - Nigella Lawson

The Essentials Of Classic Italian Cooking

by Marcella Hazan

Property Description
ISBN: 9780752227900
Publisher: Pan MacMillan
Release Date: June of 2011
Language: English
Dimensions: 200 x 255 x 49 mm
Cover: Hardcover
Pages: 736
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9780752227900

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