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Taverna

Recipes From A Cypriot Kitchen

by Georgina Hayden
language: english
Publisher: Vintage Publishing, April of 2019 ‧
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Greek Cypriot food is a melting pot of delicious flavours: simple Mediterranean salads; From simple vegan fast-day dishes to feasts for the family, there is something delicious for every mood and moment. These delicious recipes relive sun-kissed Mediterranean holidays and simple taverna-style meals.

Taverna

Recipes From A Cypriot Kitchen

by Georgina Hayden

Property Description
ISBN: 9780224101646
Publisher: Vintage Publishing
Release Date: April of 2019
Language: English
Dimensions: 196 x 267 x 29 mm
Cover: Hardcover
Pages: 304
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9780224101646

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