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Rick Stein: From Venice To Istanbul

by Rick Stein
language: english
Publisher: Ebury Publishing, July of 2015 ‧
36,50€
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from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond â€" the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character. Accompanying the major BBC Two series, Rick Stein: From Venice to Istanbul includes over 100 spectacular recipes discovered by Rick during his travels in the region.

Rick Stein: From Venice To Istanbul

by Rick Stein

Property Description
ISBN: 9781849908603
Publisher: Ebury Publishing
Release Date: July of 2015
Language: English
Dimensions: 192 x 252 x 20 mm
Cover: Hardcover
Pages: 320
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781849908603

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