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Modern Spanish Cooking
language: english
Publisher:
QUADRILLE PUBLISHING LTD, June of 2006 ‧
see product details
SYNOPSIS
Introduces a variety of Spanish cuisine with its emphasis on fresh ingredients and enticing flavour combinations. With over 120 recipes, this cookbook presents interesting features on Spanish food culture, special cooking methods, and Spanish ingredients. It also includes photographs that make it easy to present the dishes authentically at home.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781844002931 |
| Publisher: | QUADRILLE PUBLISHING LTD |
| Release Date: | June of 2006 |
| Language: | English |
| Cover: | Hardcover |
| Pages: | 176 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9781844002931 |