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Matt Preston'S World Of Flavour

The Recipes, Myths And Surprising Stories Behind The World’S Best-Loved Food

by Matt Preston
language: english
Publisher: Penguin Random House Australia, November of 2021 ‧
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Matt Preston'S World Of Flavour

The Recipes, Myths And Surprising Stories Behind The World’S Best-Loved Food

by Matt Preston

Property Description
ISBN: 9781761044441
Publisher: Penguin Random House Australia
Release Date: November of 2021
Language: English
Dimensions: 211 x 261 x 20 mm
Cover: Softcover
Pages: 352
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781761044441

ABOUT THE AUTHOR

Matt Preston

Matt Preston é um crítico gastronómico, jornalista gastronómico e escritor de receitas australiano nascido em Inglaterra.
É a principal autoridade australiana em comida deliciosa e fácil de fazer, graças à suas crónicas regulares nas revistas Stellar, delicious e Taste, e a 11 anos como coapresentador e júri no programa televisivo MasterChef Australia.
Matt é autor de seis livros de cozinha bestseller: Matt Preston’s 100 Best Recipes (2012), Fast, Fresh and Unbelievably Delicious (2013), Livro de Cozinha (2014), Simple Secrets (2015), Delicioso, Fácil, Rápido (2017) e Yummy, Easy Quick Around the World (2018).

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BY THE AUTHOR