Kyotofu

Uniquely Delicious Japanese Desserts. Here Nicole presents 75 of her unique desserts, ranging from traditional Japanese treats like Nama Chocolates, to exciting modern interpretations, like Miso Brownies and Matcha Green Tea Muffins. Each chapter focuses on one ingredient and discusses how each dessert is made, its traditional role in Japanese cuisine, and their health benefits. Plus, for those new to Japanese cooking, there is a glossary of terms, instructions on how to stock a proper Japanese pantry, and guidance for where to buy specialized ingredients.