Japanese Kitchen Knives

Essential Techniques And Recipes

by Yasuo Konishi Nozaki e Kate Klippensteen
language: english
Publisher: Kodansha America, Inc, January of 2013 ‧
38,63€
27,04€
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Japanese Kitchen Knives

Essential Techniques And Recipes

by Yasuo Konishi Nozaki e Kate Klippensteen

Property Description
ISBN: 9781568364902
Publisher: Kodansha America, Inc
Release Date: January of 2013
Language: English
Dimensions: 192 x 259 x 16 mm
Cover: Hardcover
Pages: 160
Format: Book
Collection: Aip Conference Proceedings
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781568364902

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